Butterscotch Sugarfree Cake

Whether you want to send a birthday surprise to your loved one or make someone happy, this butterscotch cake is an irresistible delight that will instantly send across your love to the recipient. Garnished with fresh cherries, butterscotch chunks, this creamy yet crunch Butterscotch delight is a perfect treat to fit in every special occasion. So, now send your best wishes for your loved ones on their special days infused in this delicious cake. 

Product Contains:

- Cake Flavour- Butterscotch (Sugarfree)
- Type of Cake - Cream
- Weight- Half Kg
- Serves- 4-6 People
-Candles & Knife Included

• 1. Unwrap Gently
  Carefully remove the bouquet wrapping and any outer guard petals to let the flowers breathe and bloom naturally.
• 2. Trim the Stems
  Cut 1–2 inches off the stems at a 45-degree angle to help them absorb water more effectively.
• 3. Prepare the Vase
  Fill a clean vase with fresh water. For extra nourishment, add a teaspoon of sugar and a few drops of lemon juice or use the included flower food.
• 4. Remove Lower Leaves
  Pluck off any leaves that will sit below the waterline to prevent bacterial growth.
• 5. Choose the Right Spot
  Place your flowers in a cool area with indirect sunlight — away from heat, direct sun, or cold drafts.
• 6. Refresh Regularly
  Change the water every two days and re-trim the stems to keep your blooms fresher for longer.