Fresh Tulsi Plant

A perfect addition to any home. This potted basil plant is also known as Tulsi, is cultivated throughout the Southeast Asian tropics and has many health benefits and uses such as oral care, relief from respiratory disorders, as well as treatment of fever, asthma, lung disorders, heart diseases, and stress. It is also a great source of vitamins and antioxidants. Hence, go green and grow fresh Basil in your indoor herb garden!

Product Contains:
 - Tulsi plant in a vase wrapped in blue paper packaging with red bow(kitchen herb)

• Unwrap with Care: Gently remove the bouquet wrapping and any outer guard petals if needed.
• Trim the Stems: Trim the stems at a 45-degree angle by about one to two inches to promote water absorption.
• Prepare the Vase: Fill a clean vase with fresh water, Add a teaspoon of sugar and a few drops of lemon juice or flower food to the water for extra nourishment.
• Remove Submerged Leaves: Remove any leaves below the waterline to avoid bacterial growth.
• Optimal Placement: Place the vase in a cool spot with indirect sunlight, away from heat sources or draughts.
• Regular Maintenance: Change the water every two days and trim the stems to keep the roses fresh longer

1. Unwrap Gently
Carefully remove the bouquet wrapping and any outer guard petals to let the flowers breathe and bloom naturally.

2. Trim the Stems Cut 1–2 inches off the stems at a 45-degree angle to help them absorb water more effectively.

3. Prepare the Vase Fill a clean vase with fresh water. For extra nourishment, add a teaspoon of sugar and a few drops of lemon juice or use the included flower food.

4. Remove Lower Leaves Pluck off any leaves that will sit below the waterline to prevent bacterial growth.

5. Choose the Right Spot Place your flowers in a cool area with indirect sunlight — away from heat, direct sun, or cold drafts.

6. Refresh Regularly Change the water every two days and re-trim the stems to keep your blooms fresher for longer.