Christmas Pineapple Cake

Perfect for all celebrations, this mouthwatering Pineapple delight is an all-time favourite flavour of everyone. Your kids are going to enjoy the lusciousness of this Pineapple cakes as much as adults and elders. Topped with gooey Pineapple jelly, freshly-sliced Pineapple, and cherries, this cake covered in whipped cream is sure to win everyone's heart. So, send this delicious Pineapple cake online to your loved ones on their birthdays and make them feel special.

Product Contains:

- Cake Flavour- Pineapple
- Type of Cake - Cream
- Weight- Half Kg
- Serves- 4-6 People
- Candles & Knife Included

• 1. Unwrap Gently
  Carefully remove the bouquet wrapping and any outer guard petals to let the flowers breathe and bloom naturally.
• 2. Trim the Stems
  Cut 1–2 inches off the stems at a 45-degree angle to help them absorb water more effectively.
• 3. Prepare the Vase
  Fill a clean vase with fresh water. For extra nourishment, add a teaspoon of sugar and a few drops of lemon juice or use the included flower food.
• 4. Remove Lower Leaves
  Pluck off any leaves that will sit below the waterline to prevent bacterial growth.
• 5. Choose the Right Spot
  Place your flowers in a cool area with indirect sunlight — away from heat, direct sun, or cold drafts.
• 6. Refresh Regularly
  Change the water every two days and re-trim the stems to keep your blooms fresher for longer.